Week 37 Shopping List

___ all-purpose flour   (1 1/2 cups)
___ salt   (1 1/2 tsp)
___ sleeves saltines   (1 1/2)
___ (14 ounce) cans beef broth   (2)
___ (29 oz) can tomato sauce   (2)
___ (6 oz) can tomato paste   (1)
___ sweet pickle relish   (1/4 cup)
___ grated Parmesan   (1/2 cup)
___ ounces fresh mozzarella   (6)
___ ricotta cheese   (8 oz)
___ shredded mozzarella cheese   (8 oz)
___ mayonnaise   (1/2 cup)
___ eggs   (4 large)
___ unsalted butter   (3 tablespoon)
___ (4-ounce) piece sweet or spicy salami   (1)
___ English cut beef short ribs   (4)
___ ground beef   (1 lb)
___ lasagna noodles   (1/2 package)
___ (16 ounce) can diced tomatoes   (1)
___ chopped onion   (1)
___ cloves garlic   (4)
___ coleslaw mix or shredded cabbage   (8 cups)
___ heart romaine   (1)
___ minced garlic   (2 tsp)
___ ounces jarred marinated artichokes   (12)
___ scallions, sliced   (2)
___ size carrots   (2 medium)
___ stalks celery   (2)
___ to 12 large fresh basil leaves   (10)
___ extra-large shrimp   (24)
___ dried basil   (1 tsp)
___ dried oregano   (1 tsp)
___ (16 ounce) package dry lentils   (1)
___ low-sodium vegetable stock   (4 cups)
___ Old Bay Seasoning   (1 tablespoon)
___ pounds kielbasa   (2) 
___ bottle full bodied red wine   (1)